{"id":39669,"date":"2026-05-07T08:14:52","date_gmt":"2026-05-07T06:14:52","guid":{"rendered":"https:\/\/califavejer.com\/?p=39669"},"modified":"2026-09-01T07:45:08","modified_gmt":"2026-09-01T05:45:08","slug":"colour-and-flavour-for-spring-summer-at-fez-vejer","status":"publish","type":"post","link":"https:\/\/califavejer.com\/en\/colour-and-flavour-for-spring-summer-at-fez-vejer\/","title":{"rendered":"Colour and flavour for spring\u2013summer at FEZ Vejer."},"content":{"rendered":"\t\t
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FEZ Vejer<\/a> launches its new spring\u2013summer menu with a proposal where seasonal ingredients and fresh flavours once again set the pace in the kitchen.<\/p>\n

The new menu introduces lighter dishes and fresh additions while staying true to the essence of FEZ: a cuisine inspired by the flavours of the Mediterranean, North Africa and the Middle East, presented in a more informal and cosmopolitan style.<\/p>\n

Vegetarians, vegans, meat lovers or seafood enthusiasts, FEZ<\/a> offers delicious and wholesome flavours for every taste and palate.<\/p>\n

Among the new additions are dishes such as the roasted vegetable soup<\/strong> with cumin and a touch of cream, the black garlic hummus<\/strong>, and the smoked aubergine mutabal<\/strong>, made without tahini for a lighter, smokier flavour.<\/p>\n

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Black garlic hummus<\/figcaption><\/figure>\n

The menu also welcomes the Palmyra salad<\/strong>, a colourful combination of beetroot hummus, sunflower seeds, lettuce, cherry tomatoes, feta cheese and beldi olives, full of vibrant flavours and textures.<\/p>\n

In the mains section, new recipes include the fish meatball tajine<\/strong>, prepared with tomato sauce and prawns, and the halal lamb tajine<\/strong> with pineapple and apricot.<\/p>\n

This new season also brings the fish pastela<\/strong>, a seafood reinterpretation of one of our great classics.<\/p>\n

For dessert, FEZ adds its new baked Califa cheesecake<\/strong>, infused with cardamom and orange blossom water, combining creaminess with oriental notes in a very personal take on the classic cheesecake.<\/p>\n

Homemade lemonades, fresh juices, signature drinks and a carefully selected wine list continue to accompany a proposal designed to be enjoyed without hurry, whether for brunch, lunch, afternoon bites or dinner.<\/p>\n

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Refreshing flavours<\/figcaption><\/figure>\n

At FEZ, every plan fits: brunch, lunch, afternoon treats and dinner. Mr Ashraf (our brilliant camel) is waiting for you at any time of day!<\/span><\/p>\n

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FEZ brunch<\/figcaption><\/figure>\n

With a vintage-inspired interior designed by Ellie Cormie Interiors<\/a>, FEZ brings together design and gastronomy to create a memorable experience in a warm and welcoming atmosphere.<\/p>\n

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Interior detail at FEZ<\/figcaption><\/figure>\n

FEZ is located at Calle Juan Relinque 14 in Vejer de la Frontera.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tDiscover the new menu<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

FEZ Vejer presents its spring\u2013summer menu, where seasonal ingredients take centre stage in the dishes of the new season.<\/p>\n","protected":false},"author":1,"featured_media":39672,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[122],"tags":[375,373,355,374],"class_list":["post-39669","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-taste","tag-breakfast-at-fez","tag-new-menu-fez","tag-restaurants-in-vejer","tag-summer-menu-fez-vejer"],"yoast_head":"\nColour and flavour for spring\u2013summer at FEZ Vejer. - Califa Vejer<\/title>\n<meta name=\"description\" content=\"FEZ Vejer presents its spring\u2013summer menu, where seasonal ingredients take centre stage in the dishes of the new season.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/califavejer.com\/en\/colour-and-flavour-for-spring-summer-at-fez-vejer\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Colour and flavour for spring\u2013summer at FEZ Vejer. - 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