No more than four to five ingredients, first class locally sourced produce, imagination and a great deal of love and care from Susana and Paqui. Califa Tapas’ cooks are ready to make our delicious ‘loin in lard croquettes’ next October 16 on occasion of the International Day of Lomo in Manteca (pork loin in lard).
Tapas with a view
Califa Tapas is Vejer’s favourite tapas bar. Our informal tapas restaurant captures the essence of relaxed and informal dining with good food and great views from our panoramic terrace.
At Califa Tapas we serve a wide range of tapas recipes not just from Vejer and Andalucia recipes but from all over Spain and extending in to Italy, Turkey and the Middle East.
If you love the food at the Jardín del Califa then some of our favourite dishes are on the menu at Califa Tapas including our wonderful crispy Pastela, Mezze, Malfouk and of course our Lamb kebabs and Shish Taouk (spicy chicken kebabs).
Califa Tapas opens every day from 12:30 to 16:30 and from 19:00 to 23:00.